On our last trip to Italy, we discovered the beautiful little town of Lari, Tuscany. It is a hill-top town, reached by windy roads (most entertainingly traveled to by Vespa).
Lari is home to the makers of Martelli Pasta – arguably the yummiest pasta out there! And you know I love my pasta. I will be sure to dedicate a whole post to the beauty of this pasta soon.
We head to Lari out of season in October, one Sunday, for lunch. We’d never been to eat there before so wasn’t quite sure what was on offer. We stumbled into the first restaurant in town, which unfortunately was full of Italian families enjoying their Sunday lunches (note to self: phone ahead next time!), so we carried on walking and pledged to come back and try that place another time.Continue reading